Menu of the day

Menu "Perigord" 34€

Candies of Foie gras on three ways :

gingerbread, pistachio and apricot, walnut praline

Or

seared foie gras,

gingerbread and season fruits

Roasted duck breast served pink, cherry juice

Or

Homemade preserved duck leg, thyme and rosemary, cep juice

Accompaniment of the day

Homemade chocolate fondant cake, tangerine coulis and sorbet

Or

sauteed strawberries on hot/cold way, crumble and vanilla ice cream

Prices include VAT and service included

COMPOSE YOUR A LA CARTE MENU

STARTER + MAIN COURSE: 28€

DISH + DESSERT: 26€

STARTER + MAIN COURSE + DESSERT: 38€

Click to consult the restaurant menu

VEGETARIAN MENU 20€

BRUSCHETTA WITH CEPS AND TOMATOES

VEGETABLES SLICES, ACCOMPANIMENT OF THE DAY

MELTING FRUITS AND SORBET

CHILDREN MENU 9€

SMOKED SALMON OR LOCAL HAM

HAMBURGER OR CHICKEN NUGGETS

ICE CREAM OR DESSERT OF THE DAY

Menu of the day (main course of the day + dessert of the day) : 16€

Only for lunch from monday to friday (except public holidays)

EVERY FRIDAYS FROM JUNE TO SEPT (according to the weather!)

 BARBECUE IN THE GARDEN with cold starters buffet, grills of meats and fishes, and desserts buffet : 21€/adulte - 10.50€/child.

(on reservation)

 Restaurant  Sarlat-la-Canéda

We remain at your disposal for any questions or reservation.